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瑞熙炭烧辣椒肉干 Ruixi Charcoal Grilled Chili Bak Gua
SKU: RX4.7
RM 58.00
瑞熙炭烧猪肉碎辣椒肉干,确保使用最新鲜的猪肉,口感稍微有嚼劲但每一口都口齿留香, 甜咸适中的调味既保留原始的肉干味道再配上后劲十足的辣味,让爱辣之人吃个过瘾。
我们保留传统炭烧做法,片片真空包装以确保您品尝到新鲜的肉干口味。
Ruixi charcoal grilled minced pork jerky with spicy taste, we used the freshest pork, enhanced every bite with better texture, moderate seasoning of sweet and salty retains the original taste of dried meat a boost with the spiciness will make you fall in love with it.
We preserve the classic method of charcoal grilling, individually vacuum packed for better freshness, this is how the original sliced pork jerky should taste like.
我们保留传统炭烧做法,片片真空包装以确保您品尝到新鲜的肉干口味。
Ruixi charcoal grilled minced pork jerky with spicy taste, we used the freshest pork, enhanced every bite with better texture, moderate seasoning of sweet and salty retains the original taste of dried meat a boost with the spiciness will make you fall in love with it.
We preserve the classic method of charcoal grilling, individually vacuum packed for better freshness, this is how the original sliced pork jerky should taste like.
每包的重量500克, 每片真空包装,室温能保存1个月(建议存放在阴凉处,避免阳光直射),冷藏/冷冻则能收藏长达4个月 (建议以平底锅小火煎香味道更佳)
Each pack with 500g,each slice packed with individual vacuum-packed, it could be stored up to 1 month in room temperature (to avoid direct sunlight), keep in fridge or freezer and it could last up to 4 months (pan fried reheat is required for better taste)
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Had tried the others traditional flavor of dried meat, found out this special flavor bought them for CNY, surprisingly everyone love it, and the spicy level is really there. Recommended them to all of my friends.
Love the new flavor of dried meat, it is 2x hotter than what I have tried before (other brand), surprisingly the spiciness not overtake the traditional charcoal taste. We finished them in 3 days :D